How it Works

​

 

I work alongside your culinary team to design a wine menu that compliments the food and embodies your vision of venue and guest experience. After all, the wine list is often your guests' first impression. 

 

Steps that I take:

            *Venue review and site visit (preferably with guests present)

            *Embracing the Branding and Personality of the Venue

            *Food menu review

            *Pairing suggestions 

            *Choose wines

            *Source wines

             *Coordinate with vineyard reps for delivery and ordering with the bar manager

                (oversight for four weeks and then reps manage filling orders and delivery)

            *Wine description for menu and staff training

            *Staff education

            *Simple wine menu template for table toppers/cards/etc. to be updated as needed on

                the site as wine lists are dynamic and change as needed

*I post your venue on my social media accounts.

Inquire below for pricing